The Ultimate Guide to the Best Greek Food in Brooklyn

A Taste of Tradition: Must-Try Greek Dishes

Craving the vibrant flavors of the Mediterranean without hopping on a plane? Lucky for you, Brooklyn boasts a thriving Greek food scene, bursting with authentic tastes and tempting aromas. From family-run tavernas to modern interpretations of classic dishes, Brooklyn’s Greek restaurants offer a culinary journey that’s both comforting and exciting. This guide will take you on a delicious adventure, uncovering the best Greek restaurants Brooklyn has to offer and the must-try dishes that will transport you to the sunny shores of Greece. We’ll explore where to find the most succulent gyros, the flakiest spanakopita, and the most authentic moussaka, all within the diverse and vibrant borough of Brooklyn. Our quest for the best considers authenticity, ingredient quality, atmosphere, and overall value, ensuring that every recommendation is a true gem.

Gyro

Before we dive into specific restaurants, let’s explore some of the classic Greek dishes that you absolutely must try. These are the culinary cornerstones of Greek cuisine, and experiencing them is essential to appreciating the breadth and depth of Brooklyn’s Greek food scene.
This iconic Greek sandwich features thinly sliced meat, typically seasoned lamb or beef, cooked on a vertical rotisserie. What makes a truly great gyro? It’s all about the quality of the meat – it should be tender, flavorful, and perfectly seasoned. Then there are the toppings: fresh tomatoes, crisp onions, and creamy tzatziki sauce, all nestled in a warm pita bread. Some places offer variations, like chicken gyro, which can be just as delicious. The key is finding a place that uses high-quality ingredients and doesn’t skimp on the tzatziki.

Souvlaki

Next, we have Souvlaki, another beloved Greek street food. While often compared to gyros, souvlaki differs in the preparation of the meat. Instead of being sliced from a rotating spit, souvlaki consists of small pieces of marinated meat, usually pork or chicken, grilled on a skewer. The marinade is crucial, often featuring lemon juice, olive oil, garlic, and oregano, which imparts a tangy and aromatic flavor. Souvlaki can be served on a skewer, in a pita bread with toppings, or as part of a larger platter.

Spanakopita

No exploration of Greek food is complete without Spanakopita. This savory pie is a masterpiece of flaky pastry and a rich, flavorful filling. The layers of buttery phyllo dough encase a mixture of spinach, feta cheese, eggs, and herbs, creating a delightful combination of textures and tastes. There are variations, some with different cheeses or the addition of other vegetables, but the classic spinach and feta version is a timeless favorite.

Moussaka

Then there’s Moussaka, a hearty and comforting casserole that’s a true labor of love. This layered dish typically consists of eggplant, potatoes, a rich meat sauce (often lamb or beef), and a creamy béchamel sauce topping. The dish is baked until golden brown and bubbly, creating a symphony of flavors and textures. Moussaka has ancient origins and variations exist across the Mediterranean region, but the Greek version is particularly well-known and beloved.

Tzatziki

Finally, we cannot forget Tzatziki, the ubiquitous Greek yogurt sauce. This cooling condiment is essential to many Greek dishes, adding a refreshing counterpoint to the richness of the meat and other ingredients. Tzatziki is made with thick Greek yogurt, grated cucumber, garlic, dill, and a touch of olive oil. Its simple yet flavorful profile makes it the perfect dip for vegetables, pita bread, or a dollop on top of your gyro or souvlaki.

Brooklyn’s Best Greek Restaurants: A Culinary Journey

Now, let’s get to the heart of the matter: where to find the best Greek food in Brooklyn. We’ve scoured the borough, seeking out the restaurants that truly stand out for their authentic flavors, quality ingredients, and welcoming atmosphere.

First Stop: A Traditional Taverna in Bay Ridge

Hidden away in the heart of Bay Ridge, you’ll discover a true gem, a family-run taverna that embodies the spirit of Greek hospitality. This spot is known for its traditional recipes passed down through generations. A must-try here is the Pastitsio. This baked pasta dish is similar to moussaka, but uses bucatini pasta instead of vegetables. The creamy béchamel sauce and cinnamon-spiced meat sauce are a match made in heaven. The atmosphere is warm and inviting, with checkered tablecloths and the aroma of freshly baked bread filling the air. This family-owned establishment exudes classic Greek hospitality. Expect to pay moderate prices for generous portions.

Next Up: A Modern Greek Eatery in Williamsburg

For a more contemporary take on Greek cuisine, head to Williamsburg, where you’ll find a sleek and stylish eatery pushing culinary boundaries. While honoring tradition, they incorporate modern techniques. A standout item is their Grilled Octopus. Tender and perfectly charred, it’s served with a bright lemon-herb vinaigrette and a side of roasted vegetables. The ambiance is chic and trendy, with exposed brick walls and a bustling bar scene. The prices here are slightly higher, but the innovative dishes and stylish setting make it worth the splurge.

A Casual Spot in Park Slope: Perfect for Lunch

If you’re looking for a quick and delicious Greek lunch, this casual spot in Park Slope is the perfect choice. It offers all the Greek classics at reasonable prices. Their Chicken Souvlaki Pita is a winner, featuring perfectly grilled marinated chicken, fresh vegetables, and creamy tzatziki sauce all wrapped in a warm pita. The atmosphere is relaxed and informal, making it ideal for a quick bite or a casual meal with friends. This spot is budget-friendly and delivers on flavor.

A Family-Friendly Option in Sheepshead Bay

For a family-friendly dining experience, head to Sheepshead Bay, where you’ll find a spacious and welcoming restaurant with a menu that caters to all ages. Their Lamb Chops are a must-order, grilled to perfection and served with a side of lemon potatoes. The restaurant has a lively and bustling atmosphere, with plenty of space for families to spread out. The portions are generous, and the prices are reasonable, making it a great option for a family meal.

Discovering Astoria Flavors in Brooklyn

This establishment brings Astoria’s well-known Greek taste to Brooklyn. Known for it’s perfectly cooked fish dishes, this restaurant is on the higher end when it comes to price, but worth every bite. One of the more popular dishes is the Lavraki. The white fish is served whole with a drizzle of olive oil and side of vegetables. The restaurant also has some of the best Greek wine Brooklyn has to offer.

Beyond the Classics: A Deeper Dive into Greek Cuisine

While gyros and souvlaki are undoubtedly delicious, Greek cuisine offers so much more than just these popular staples. Exploring the full range of Greek dishes is a rewarding culinary experience.

Seafood Sensations

Greece is a country surrounded by water, so it’s no surprise that seafood plays a prominent role in Greek cuisine. Look for dishes like grilled octopus, calamari, and a variety of fresh fish, often simply grilled with lemon and herbs. These dishes highlight the natural flavors of the sea and are a refreshing alternative to meat-heavy options.

Vegetarian Delights

Greek cuisine is surprisingly vegetarian-friendly, with a wide range of delicious and flavorful vegetable-based dishes. Stuffed grape leaves (dolmades) are a classic, filled with rice, herbs, and sometimes meat. Gigantes beans, cooked in a tomato sauce, are another hearty and satisfying option. Vegetable skewers, grilled with olive oil and herbs, are a simple yet flavorful way to enjoy the bounty of the garden.

Sweet Endings

No meal is complete without dessert, and Greek desserts are a true delight. Baklava, with its layers of flaky phyllo dough, chopped nuts, and sweet syrup, is a classic. Galaktoboureko, a custard pie made with semolina and topped with a delicate syrup, is another popular choice. These desserts are rich, decadent, and the perfect way to end your Greek feast.

A Toast to Greece: Wine and Spirits

Greek wine and spirits are an integral part of the Greek dining experience. Retsina, a white wine flavored with pine resin, is a unique and traditional Greek wine. Ouzo, an anise-flavored aperitif, is another popular choice, often served with appetizers. Exploring Greek wines and spirits can enhance your understanding and appreciation of Greek cuisine.

Tips for an Authentic Greek Food Experience

To make the most of your Greek food adventure in Brooklyn, here are a few helpful tips:

Speak a Little Greek

Learning a few basic Greek phrases can go a long way in making your experience more authentic and enjoyable. “Yamas!” (Cheers!) is a must-know phrase, and “Efharisto” (Thank you) is always appreciated.

Don’t Be Afraid to Ask

Greek restaurant staff are typically friendly and welcoming, so don’t hesitate to ask questions about the menu or ingredients. They can offer recommendations and help you navigate unfamiliar dishes.

Embrace Sharing

Greek meals are often served family-style, with dishes meant to be shared. This is a great way to try a variety of different dishes and experience the communal aspect of Greek dining.

Prepare for Generosity

Greek hospitality is known for its abundance, so be prepared for generous portions. You’ll likely leave feeling full and satisfied.

Venture Beyond Your Neighborhood

While your local Greek spot may be convenient, consider exploring different neighborhoods to discover hidden gems. Each neighborhood may have its own unique Greek culinary influences.

Conclusion: A Taste of Greece in the Heart of Brooklyn

Brooklyn’s Greek food scene is a vibrant tapestry of flavors, traditions, and culinary innovation. From the classic dishes to the modern interpretations, there’s something for everyone to enjoy. The borough is a treasure trove of Greek culture and food, a truly unique experience in New York City. The best way to experience these Greek flavors is to sample different establishments and dishes to see which ones fit your flavor palette the best. So, gather your friends and family, embark on a delicious Greek food adventure in Brooklyn, and discover your own favorite spots. You’re sure to find plenty of delicious surprises along the way. Opa!